As a part-time job in my junior year of high school, I worked for a local photography business. My job was mainly centered around the bustle of school portraits.
We would wake up at 4:30 AM just to be at a school by 6:00 to set up. By 6:30 we would be full steam ahead shooting portraits of teachers and staff. Continue reading What I Learned: Photography
On the first day of Christmas… the baking begins!
You always look at cheesecake as a guilty pleasure, I know. What if I told you there is a delicious, healthy alternative that you can eat with no regrets?
The main key to making these cheesecakes is lots of eggs. I love baking with eggs! They make everything so fluffy and light. Adding plenty of eggs is a key to creating a healthy, delicious alternative to a common treat.
The other secret to this recipe is Greek Yogurt. It adds a flavor and smoothness of texture..
Quick, easy…. tada! Enjoy a sweet healthy Christmas treat! Continue reading Chocolate Mini Cheesecakes
